ROLE OBJECTIVE;

SUPERVISE THE PREPARATION OF ALL ASPECTS OF AIRCRAFT CATERING IN THE EQUIPMENT PRODUCTION SECTION.

Qualifications:

Applicants must be 25 to 42 years old
minimum of 3 years experience in Airline Catering Operations.
At least highschool graduate
Knowledgeable in computer
Fluent in English(write,read and speak)

Kindly bring the following;

Updated resume with job description
2x2 pictures w/ blue background
Valid copy of passport
School credentials
Certificate of Employment
Training and certificates

If you are confident that you are qualified with all the above requirements, kindly apply immediately and send your updated resume to rhem@stb-djl.com .

Any further queries, don’t hesitate to call us @ tel.no.5214875/mob.no.09175207420 and look for Ms. Rhem.